Hotels in Castellana Grotte
The following hotels were found in Castellana Grotte. Search for availability using the search panel below.
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Dimora Del Sole (Town: Castellana Grotte)
Rooms from: £35 
The residence is composed of little apartments with one or two rooms, with or without little corner kitchen or living kitchen.There are from two to four beds. At all in a old restructured \masseria\" of 1700. It's the ideal accomadation for a quiet sojourn immersed in the nature of our fields. There the possibility to gather fruits directly from our trees. With little displacements is possible to visit a lot of interesting places: the Castellana' Grottoes, Alberobello and his \""trulli\"", the beautiful sea of Monopoli e Polignano a Mare, Ostuni(called the white city), the Valle d'Itria and other beaty that Puglia offers"""
Hotel Details and Booking
The residence is composed of little apartments with one or two rooms, with or without little corner kitchen or living kitchen.There are from two to four beds. At all in a old restructured \masseria\" of 1700. It's the ideal accomadation for a quiet sojourn immersed in the nature of our fields. There the possibility to gather fruits directly from our trees. With little displacements is possible to visit a lot of interesting places: the Castellana' Grottoes, Alberobello and his \""trulli\"", the beautiful sea of Monopoli e Polignano a Mare, Ostuni(called the white city), the Valle d'Itria and other beaty that Puglia offers"""
Rooms from: £41 
Apulia Romantic and quiet hotel with rooms furnished with any comfort. Some of the best dishes of the restaurant: Marinated crayfishes with mint oil on zucchini cream and vegetables of the season; Gnocchetti of potatoes with clams and mussels, sauce of peppers and parsley; Medallions of pork with typical cheese, sauce of smoked potatoes and basil pesto; Puff with cream of chestnut and custard with Marsala.
Hotel Details and Booking
Apulia Romantic and quiet hotel with rooms furnished with any comfort. Some of the best dishes of the restaurant: Marinated crayfishes with mint oil on zucchini cream and vegetables of the season; Gnocchetti of potatoes with clams and mussels, sauce of peppers and parsley; Medallions of pork with typical cheese, sauce of smoked potatoes and basil pesto; Puff with cream of chestnut and custard with Marsala.
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